America's Test Kitchen - Season 8 Episode 19 : Fish on the Grill

Episode List

Ep 1 Rainy Day BBQ Pork Chops

2008-01-05

Ep 2 Lemon Layer Cake

2008-01-12

Ep 3 Italian-American Classics

2008-01-19

Ep 4 Cookie Jar Favorites

2008-01-26

Ep 5 Kansas City BBQ

2008-02-02

Ep 6 French Classics

2008-02-09

Ep 7 Coffeehouse Treats

2008-02-16

Ep 8 Asian Take-Out at Home

2008-02-23

Ep 9 Holiday Beef Tenderloin Dinner

2008-03-01

Ep 10 Pasta and Tomatoes, Reimagined

2008-03-08

Ep 11 A New Way with Turkey

2008-03-15

Ep 12 White Chicken Chili Supper

2008-03-22

Ep 13 French Apple Tart

2008-03-29

Ep 14 Chicken in a Skillet

2008-04-05

Ep 15 Pizza Party

2008-04-12

Ep 16 Old-Fashioned Breakfast Cakes

2008-04-19

Ep 17 Bistro Steak Dinner

2008-04-26

Ep 18 Lightening Up Chocolate Desserts

2008-05-03

Ep 19 Fish on the Grill

2008-05-10

Ep 20 Indian Favorites, Simplified

2008-05-17

Ep 21 Grilled Cornish Game Hens

2008-05-24

Ep 22 Easy Skillet Suppers

2008-05-31

Ep 23 Four-Cheese Lasagna

2008-06-07

Ep 24 Two Ways with Shrimp

2008-06-14

Ep 25 Drive-In Specials

2008-06-21

Ep 26 Favorite Slow Cooker Classics

2008-06-28

Synopsis

Fish fillets might look innocent, but once their delicate flesh hits the grill, there’s no getting them off without a fight—simply put, fish sticks. And because fish is delicate, in comparison to meat, the flesh easily dries out. We decided to take the fear out of grilling fish by tackling these two recipes: blackened grilled snapper and glazed salmon. Recipe: Charcoal-Grilled Blackened Red Snapper, Sweet and Saucy Charcoal-Grilled Salmon with Lime-Jalapeno Glaze Equipment: Barbecue Mitts

Title	America's Test Kitchen - Season 8 Episode 19 : Fish on the Grill
Release Date	Jan 01, 1970
Season	25
Episode	638