America's Test Kitchen - Season 21 Episode 5 : Breakfast Basics

Episode List

Ep 1 A Taste of Mexico

2021-01-01

Ep 2 Autumn Supper

2021-01-09

Ep 3 Simple Chicken Dinner

2021-01-16

Ep 4 Simple and Elegant Dinner

2021-01-23

Ep 5 Breakfast Basics

2021-01-30

Ep 6 French-Inspired Comfort Food

2021-02-06

Ep 7 Japanese-Inspired Favorites

2021-02-13

Ep 8 Crepes Two Ways

2021-02-20

Ep 9 Rustic Italian Fare

2021-02-27

Ep 10 Tagine and Hummus

2021-03-06

Ep 11 Mediterranean Comfort Food

2021-03-13

Ep 12 Schnitzel and Roesti

2021-03-20

Ep 13 Indian Feast

2021-03-27

Ep 14 Bistro Classics at Home

2021-04-03

Ep 15 Salmon Steaks Done Right

2021-04-10

Ep 16 Burgers and Chips

2021-04-17

Ep 17 Bake Sale Favorites

2021-04-24

Ep 18 Back to Grilling Basics

2021-05-01

Ep 19 A Trip to Vietnam

2021-05-08

Ep 20 Tacos, Guacamole, and Margaritas

2021-05-15

Ep 21 Butter-Basted Fish and Succotash

2021-05-22

Ep 22 Cook It in Cast Iron

2021-05-29

Ep 23 Summer Dinner for Two

2021-06-05

Ep 24 Farmer's Market Fare

2021-06-12

Ep 25 Grilled Cheese and Tomato Soup

2021-06-19

Ep 26 Elegant French Desserts

2021-06-26

Synopsis

Host Julia Collin Davison cooks up Perfect Fried Eggs, and equipment expert Adam Ried shares his favorite egg-cooking essentials. Test cook Erin McMurrer makes hands-off Cold-Brew Iced Coffee, and test cook Elle Simone Scott makes the best Yeasted Waffles.

Title	America's Test Kitchen - Season 21 Episode 5 : Breakfast Basics
Release Date	Jan 01, 1970
Season	25
Episode	638