America's Test Kitchen - Season 19 Episode 3 : Roast Chicken and Sprouts

Episode List

Ep 1 Pork Chops and Oven Fries

2019-01-05

Ep 2 Chocolate Delights

2019-01-12

Ep 3 Roast Chicken and Sprouts

2019-01-19

Ep 4 The Perfect Cake

2019-01-26

Ep 5 Chinese Favorites

2019-02-02

Ep 6 The Perfect Cookie

2019-02-09

Ep 7 Elegant Dinner Party

2019-02-16

Ep 8 Sous Vide for Everybody

2019-02-23

Ep 9 Chicken and Biscuits

2019-03-02

Ep 10 Cooking at Home with Bridget and Julia

2019-03-23

Ep 11 Mexican Fare

2019-03-30

Ep 12 Weeknight Italian

2019-04-06

Ep 13 Brunch Favorites

2019-04-13

Ep 14 Spring Dinner for Company

2019-04-20

Ep 15 How to Braise Everything

2019-04-27

Ep 16 A Taste of Brazil

2019-05-04

Ep 17 Classic Chinese at Home

2019-05-11

Ep 18 Middle Eastern Dinner

2019-05-18

Ep 19 Better Breakfast

2019-05-25

Ep 20 Updated Italian

2019-06-22

Ep 21 Italian Classics

2019-06-29

Ep 22 New Flavors on the Grill

2019-07-06

Ep 23 Latin Summer Favorites

2019-07-13

Ep 24 Pork Two Ways

2019-07-20

Ep 25 Summer Picnic Party

2019-07-27

Ep 26 Latin Comfort Food

2019-08-03

Synopsis

In this episode, Julia and Bridget unlock the secrets to the ultimate Roast Chicken with Warm Bread Salad. Next, tasting expert Jack Bishop challenges Julia to a tasting of white miso. Finally, test cook Elle Simone teaches Bridget how to make foolproof Skillet-Roasted Brussels Sprouts with Chile, Peanuts, and Mint.

Title	America's Test Kitchen - Season 19 Episode 3 : Roast Chicken and Sprouts
Release Date	Jan 01, 1970
Season	25
Episode	638