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America's Test Kitchen - Season 19 Episode 26 : Latin Comfort Food

America's Test Kitchen - Season 19 Episode 26 : Latin Comfort Food

Jan 01, 1970 00:25:14m
11 votes
  • Documentary

Synopsis

Test cook Elle Simone makes Julia the best Braised New Mexico–Style Pork in Red Chile Sauce (Carne Adovada), and equipment expert Adam Ried reveals his top pick for 9-inch tongs. Then, test cook Erin McMurrer makes Bridget the ultimate Mexican Corn Salad (Esquites).

Title America's Test Kitchen - Season 19 Episode 26 : Latin Comfort Food
Release Date Jan 01, 1970
Season 25
Episode 638
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