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The Kitchen - Season 30 Episode 8 : Perfect Plate of Spring

The Kitchen - Season 30 Episode 8 : Perfect Plate of Spring

Jan 01, 1970 00:60:14m
10 votes
  • Reality, Family, Talk, Drama

Synopsis

The Kitchen hosts are sharing the ultimate menu for the perfect spring feast, from the main course to dessert. Alex Guarnaschelli kicks off the feast with the main course: Slow Cooked Brisket with Carrots, Brown Sugar and Gremolata. Katie Lee Biegel adds some citrus with her Lemon Caper Deviled Eggs and Lemon Meringue Pie Cupcakes. Geoffrey Zakarian's Spring Pea Salad with Jamon Ham and Mustard Vinaigrette is the perfect veggie side. Jeff Mauro and his son Lorenzo go on the ultimate spring break food tour. The hosts enjoy their spring feast together, and Katie Lee shows off some beautiful table decor using spring produce!

Title The Kitchen - Season 30 Episode 8 : Perfect Plate of Spring
Release Date Jan 01, 1970
Season 39
Episode 514
Sunny Anderson

Sunny Anderson

Herself - Co-Hostess
Katie Lee

Katie Lee

Herself - Co-Hostess
Jeff Mauro

Jeff Mauro

Himself - Co-Host
Marcela Valladolid

Marcela Valladolid

Herself - Co-Hostess
Geoffrey Zakarian

Geoffrey Zakarian

Himself - Co-Host
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