America's Test Kitchen - Season 6 Episode 11 : Pork Chops and Tenderloins

Episode List

Ep 1 Eggs for Brunch

2006-01-07

Ep 2 Tex-Mex Favorites

2006-01-14

Ep 3 South-of-the-Border Soups

2006-01-21

Ep 4 Cooking with Squash

2006-01-28

Ep 5 Dinner on a Dime

2006-02-04

Ep 6 One Skillet Dinners

2006-02-11

Ep 7 More American Classics

2006-02-18

Ep 8 Meat and Potatoes II

2006-02-25

Ep 9 High Roast Chicken Dinner

2006-03-04

Ep 10 Let's Talk Turkey

2006-03-11

Ep 11 Pork Chops and Tenderloins

2006-03-18

Ep 12 Fish Steaks 101

2006-03-25

Ep 13 Seafood Classics

2006-04-01

Ep 14 Italian Classics

2006-04-08

Ep 15 Two Curry Traditions

2006-04-15

Ep 16 Asian Chicken

2006-04-22

Ep 17 Paella Party

2006-04-29

Ep 18 Grilled Pizza

2006-05-06

Ep 19 Grill Roasted Pork Loin

2006-05-13

Ep 20 Pulled Pork & Cornbread

2006-05-20

Ep 21 Rethinking Barbecued Chicken

2006-05-27

Ep 22 Summer Fruit Desserts

2006-06-03

Ep 23 Deep-Dish Apple Pie

2006-06-10

Ep 24 Cookies

2006-06-17

Ep 25 Old-Fashioned Birthday Cake

2006-06-24

Ep 26 German Chocolate Cake

2006-07-01

Synopsis

Overcome the challenges of cooking thick-cut pork chops and learn the secrets of pork tenderloin. Recipes: Pork Chops with Vinegar and Sweet Peppers; Pan-Seared Oven-Roasted Pork Tenderloins; Dried Cherry-Port Sauce Tasting Lab: White Wine Vinegar

Title	America's Test Kitchen - Season 6 Episode 11 : Pork Chops and Tenderloins
Release Date	Jan 01, 1970
Season	25
Episode	638